PERSONAL DATA
DATE OF BIRTH: APRIL 23rd 1980
FAMILY STATUS: SINGLE
ADDRESS: VIKATOY 8, AMPELOKIPI ATHENS
MOBILE: 0030-6977-461876
EMAIL: giakalispanagiotis@gmail.com
EDUCATION
Le Monde tourism school – Chefs’Department
2002-2004:
2001: Army marines – School of chefs (2 months period) 1998: 16thGenaral Lyceum of Athens.
SPECIAL SKILLS: English – First Certificate in English (Cambridge) Knowledge of French Language
TRAINING
2009: Andrea Berton 2 Michelin stars
Trussardi ala ScalaRestaurante (3 months)
2008: Eric Frechon 3 Michelin stars
HotelBristol in Paris – Restaurant Gastronomy (15 days)
JOB EXPERIENCE
Executive chef “the margi” hotel Chef at Ammos restaurant in Sani resort
2012(October)until now:
2012(April)until October:
2011(April) until November:
2010-2011 until April: Fuga Restaurant as Sous Chef
2010: Hotel CavoTagoo as Chef de Cuisine (April – October) 2004-2010: Restaurant Spondi as Chef de partie
ArnoaudBignon 2 Michelin stars 2002-2003: Service in Priviligerestaurant 2003: Italian Restaurant La Stranda as A ́Cook 2001-2002: Army as Cook